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Hoofdstuk 1: Algemeen kader en inleiding

Hoofdstuk 1: Algemeen kader en inleiding

1 REFERENTIEKADERS: ICF EN EBP
2 DOELSTELLINGEN BEPALEN: SMART EN SMARTER
3 DEFINITIE EN CLASSIFICATIE
3.1 DEFINITIE: WAT IS DYSFAGIE?
3.2 CLASSIFICATIE
4 PREVALENTIE
5 GEVOLGEN VAN DYSFAGIE
6 BENADERING VANUIT TEAM
7 SETTING
8 BEGRIPPEN, KERNWOORDEN (TREF-, SLEUTEL-)

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